All the fantastic recipes and perfect pizzas were soon the talk of every food lover. The scent of the burning olive wood in the bright fire of the oven, the passion for natural and simple things, like flour and water, the pleasure to work the pizza dough with your hands, had conquered everyone.
Bandanna’s menu is the mirror of our philosophy: simple but complete, starting with traditional recipes from Tuscany and ending with creative ones.
Feeding your curiosity, your senses, your desires, I seek to also satisfy the hunger of your mind. For those who have no fear to try new things or genuine experiences, to satisfy the pleasure of surprise, discovering and exploring the unknown.
The wonderful story of Calzone Dolce, the original Bandanna dessert that has conquered Greece.
